I've been thinking about chocolate lately since I started reading The True History of Chocolate, and I remember testing Fine & Raw chocolate at the Brooklyn Flea just before Christmas. It was delish. Made with raw cacao and high in antioxidants, Fine & Raw chocolate is made with agave nectar which is low GI and lower calorie than sugar. More info about this local Brooklyn artisan here.
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Well, Miss Laura...it's a rather round-about way to coax my address out of me...but let me know when you're ready to ship! ;) This sounds AMAZING!
Happy weekend! :) (And Spring too!)
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